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The Dominion PostSlowly does it for lamb shanksThe Dominion PostWhile the shanks brown, slice the top off the head of garlic so most cloves have their tips removed, wrap it loosely in baking paper and microwave on high for 2 minutes then leave to cool. Add the remaining tablespoon of oil to the casserole if it ……Slowly does it for lamb shanks – The Dominion Post

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